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Women's Health, Oncology

Ovarian Cancer

Ovarian Cancer: Symptoms and Risk Factors

Ovarian cancer is the second most common gynecologic cancer (after cervical cancer) and the leading cause of death from gynecologic cancer. It generally affects women 40 to 65 years of age. Several types of cancer can occur in the ovaries. The...

Oncology

Lung Cancer

Lung Cancer: Overview and Symptoms

Lung cancer is the most common cause of cancer death for men and women worldwide. It is usually an aggressive cancer with a five-year survival rate of less than 15 percent. In the United States, there are nearly 200,000 cases diagnosed every year and...

Oncology, Women's Health

Breast Cancer

Breast Cancer: Overview and Risk Factors

Breast cancer is the most common cancer of women and the second most common cause of cancer death in women. In the United States, one in nine women will be diagnosed with invasive breast cancer over a lifetime. The development of breast cancer...

Oncology

Pancreatic Cancer

Pancreatic Cancer: Symptoms and Risk Factors

Pancreatic cancer is common, and a frequent cause of cancer death in the United States.

It is an aggressive cancer that often has a poor prognosis. At the time of diagnosis, more than 80 percent of patients have advanced tumors...

Women's Health, Oncology

Cervical Cancer

Cervical Cancer: Overview and Risk Factors

A century ago, cervical cancer was one of the deadliest cancers. It is still the second most common cause of cancer death in third-world countries. However, there has been a 75 percent decrease in the incidence and mortality rate in the United...

Drugs, Treatments, & Supplements, Oncology

Cancer and Energy Metabolism

There is a tremendous amount of confusion about the relationship between carbohydrates, glucose, sugar, and cancer.  I receive emails every week from people who have been told that they should not eat fruit because the sugar in fruit causes rapid tumor growth; that carbohydrate consumption is...

Oncology

Gastric Cancer

Gastric Cancer: Overview and Symptoms

Gastric cancer is the second most common cancer in the world and the 11th most common in the United States. It is most common in Japan, Chile, and parts of Eastern Europe. In the U.S., it affects African-Americans, Asian-Americans, and Latinos more...

Oncology, Women's Health

Breast Cancer Recurrence

Lack of information and misinformation are rampant in the cancer field.  Most people are unaware that most traditional cancer treatments don’t work and that there are alternatives.  When I make this statement many people  are quick to refer to a friend or relative who had cancer a...

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Professional Accreditation, Credentials and Licensure

by T. Colin Campbell, PhD

For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health.  As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>

Dietary intervention for disease reversal, weight loss and general health. Connect with others to get inspired or find out more about reversing disease with diet. CLICK HERE TO REGISTER OR LOG IN.

 

Sometimes the most elegant solution is the most simple. Why plant-based nutrition? Why not? Why develop heart disease? Cancer? Diabetes? The epidemic of chronic, degenerative disease that is sweeping the western world can not only be stopped, it can be reversed. The power lies in the hands of the consumer, in the choices we make about what to put on our plates.