Alzeimher's Disease
Alzheimer’s Disease: Overview and Risk Factors
Alzheimer’s disease is the most common form of dementia in the United States, affecting about 5 million Americans. Its causes have not been fully elucidated. However, it is known that affected patients accumulate abnormal deposits in their...Alzheimer's Disease: Functional Therapeutics in Neurodegenerative Disease
Abstract
Genetic, toxic, nutritional, traumatic, and lifestyle models have been proposed as playing major roles in the etiology of various neurodegenerative diseases. A model whereby genetically predisposed individuals manifesting demonstrable hepatic...Parkinson's Disease
Parkinson’s Disease: Overview and Symptoms
Parkinson’s disease (also known as idiopathic paralysis agitans) is a chronic and progressive movement disorder that affects as many as 1 million Americans. It occurs when groups of neurons in specific areas of the brain (known as the substantia...Diet and Alzheimer's Disease
Parkinson's Disease: Functional Therapeutics in Neurodegenerative Disease
Abstract
Genetic, toxic, nutritional, traumatic, and lifestyle models have been proposed as playing major roles in the etiology of various neurodegenerative diseases. A model whereby genetically predisposed individuals manifesting demonstrable hepatic...Mad Cow Disease
Treating Multiple Sclerosis with Diet: Fact or Fraud?
Professional Accreditation, Credentials and Licensure
by T. Colin Campbell, PhD
For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health. As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>
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Sometimes the most elegant solution is the most simple. Why plant-based nutrition? Why not? Why develop heart disease? Cancer? Diabetes? The epidemic of chronic, degenerative disease that is sweeping the western world can not only be stopped, it can be reversed. The power lies in the hands of the consumer, in the choices we make about what to put on our plates.


