Research Methodology in Cancer Research
Question: What is your response to: "A role for milk proteins and their peptides in cancer prevention", by PW Parodi (Current Pharmaceutical Design 13: 813-828, 2007).
Answer: This paper is a classic illustration of...
Ovarian Cancer
Ovarian Cancer: Symptoms and Risk Factors
Ovarian cancer is the second most common gynecologic cancer (after cervical cancer) and the leading cause of death from gynecologic cancer. It generally affects women 40 to 65 years of age. Several types of cancer can occur in the ovaries. The...Food vs. Chemical Carcinogens
Chemicals as carcinogens are widely believed to be the main cause of human cancer. However, when directly compared, nutrient imbalances are far, far more substantial in their effect than chemicals. I have taken this argument, as a seminar, directly to...
Colon Cancer
Colon Cancer: Overview and Symptoms
Colon cancer is the third most common cancer worldwide and the second most common cause of cancer death. It accounts for 10 percent of all cancer deaths in the United States.It is a common and potentially lethal disease, with advanced...
Reversing Heart Disease with Diet
Cataracts: Overview and Risk Factors
Migraine
Migraine: Overview and Risk Factors
Migraine headaches are common. Although not life-threatening, they are painful and debilitating: Each year migraines cause more than 150 million lost workdays and more than 300,000 lost school days in the United States alone. In most cases, migraines...Professional Accreditation, Credentials and Licensure
by T. Colin Campbell, PhD
For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health. As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>
Dietary intervention for disease reversal, weight loss and general health. Connect with others to get inspired or find out more about reversing disease with diet. CLICK HERE TO REGISTER OR LOG IN.
Sometimes the most elegant solution is the most simple. Why plant-based nutrition? Why not? Why develop heart disease? Cancer? Diabetes? The epidemic of chronic, degenerative disease that is sweeping the western world can not only be stopped, it can be reversed. The power lies in the hands of the consumer, in the choices we make about what to put on our plates.