Courses and Resources
 
       
Psychiatric Conditions

Depression and Anxiety

Overview and Risk Factors Mood and anxiety symptoms occur normally in the course of any eventful life and likely have important evolutionary functions. However, they become pathologic when they interfere with daily functioning, maintenance of relationships, work or school performance, and other...
[more]
Bone, Joint, Connective Tissue, and Rheumatic Disease, Bone, Joint, Connective Tissue, and Rheumatic Disease

China Report: Osteoporosis

Do we need more calcium in order to avoid osteoporosis, the progres sive thinning of bones in the elderly? In the West we are certainly told so. The dairy industry vigorously promotes the suggestion that without its products we face an unpleasant and probably shrunken future.

Yet the...
[more]
Infectious Diseases

Upper Respiratory Infection

Risk Factors and Diagnosis Upper respiratory infections (URIs), or colds, can be caused by many families of viruses, such as rhinovirus (which has at least 100 serotypes), coronavirus, and respiratory syncytial virus. URIs are the most common acute illnesses in the industrial world. Cold symptoms...
[more]
Oncology

Endometrial Cancer

Overview and Risk Factors Cancer of the endometrium, the mucous membrane lining the uterus, makes up about 90% of uterine cancers. With approximately 40,000 cases annually, it is the most common gynecologic cancer in the United States. Epithelial and muscle cells of the uterus have potential for...
[more]
Oncology

Diet during Cancer Treatment

There are no current evidence-based recommendations for diet therapy during cancer treatment, due in part to the heterogeneous nature of this disease. Because of the frequency of loss of appetite and severe weight loss (cachexia) in many cancer patients, clinical efforts often focus on increasing...
[more]
General Nutrition

Basic Diet Orders: Teaching Patients Good Health Practices

The hospital is more than a place for treatment. It can be a place for learning. Picture this scenario: A man arrives at the emergency room after an accident at a construction site. He has a compound fracture and a leg laceration with significant blood loss. After his initial treatment, he...
[more]
Gynecology and Obstetrics

Endometriosis

Overview and Risk Factors Endometriosis is a common condition in which implants of endometrial tissue appear outside of the uterine cavity, usually within the pelvis. It is a frequent cause of dysmenorrhea and pelvic pain, and it may cause infertility. The pathogenesis is unknown but is thought to...
[more]
Respiratory

Asthma

Overview and Risk Factors Asthma is a chronic respiratory disease in which bronchial obstruction and bronchospasm lead to dyspnea, wheezing, chest tightness, and/or cough. Key to its pathogenesis is inflammation of the airways. Inflammatory cells, including mast cells, eosinophils, T lymphocytes,...
[more]

Displaying results 9 to 16 out of 114

< Previous

1

2

3

4

5

6

7

Next >
<- Back to:

Professional Accreditation, Credentials and Licensure

by T. Colin Campbell, PhD

For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health.  As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>

Dietary intervention for disease reversal, weight loss and general health. Connect with others to get inspired or find out more about reversing disease with diet. CLICK HERE TO REGISTER OR LOG IN.

 

Sometimes the most elegant solution is the most simple. Why plant-based nutrition? Why not? Why develop heart disease? Cancer? Diabetes? The epidemic of chronic, degenerative disease that is sweeping the western world can not only be stopped, it can be reversed. The power lies in the hands of the consumer, in the choices we make about what to put on our plates.