Courses and Resources
 

Dr. Campbell Responds To Critique:

A widely distributed critique of the analysis of the data used for one chapter in the book, The China Study, has been posted on a website recently.

We welcome such comments and here is the response to this critique prepared by the first author, Dr. Campbell.

Click Here to Download

 

T. Colin Campbell on Huffington Post:

Read T. Colin Campbell's article in the Huffington Post concerning the state of nutritional science in the medical field and his proposal for the NIH (National Institute of Health).  We encourage you to read and comment on Dr. Campbell's article.

 

The China Study

Learn how to prevent and reverse chronic disease with The China Study, bestseller four times over, and authored by the leading researcher in the field of diet and disease, Dr. T. Colin Campbell. Click here to order The China Study.

Click here to see a list of foreign publishers.

 

Why Eat a Plant-Based Diet?

Get Nutrition Naturally

Vitamins and supplements do not give you long-term protection against disease. A plant-based diet does.
[more]
Why Eat a Plant-Based Diet?

Stop cancer promotion

The effect of dietary protein is so powerful, that changing the levels consumed effectively turns cancer growth on or off.
[more]
Why Eat a Plant-Based Diet?

Keep Your Mind Sharp!

Antioxidants, found only in fruits and vegetables, are linked to better mental performance in old age.
[more]
Why Eat a Plant-Based Diet?

Enjoy Retirement

Spend your retirement enjoying life, not sitting in a doctor's office.
[more]
Why Eat a Plant-Based Diet?

Prevention is the Best Medicine

Prevention is the best medicine; the American healthcare system is the third leading cause of death in the country, with adverse drug reactions, medical error, hospital infections, and surgical errors totaling more deaths than heart disease or cancer.
[more]
Why Eat a Plant-Based Diet?

Improve Athletic Performance

A growing number of the world’s top performing athletes eat a plant-based diet, including Carl Lewis, Tony Gonzales, and Brenden Brazier.
[more]
Why Eat a Plant-Based Diet?

Stop global warming

The livestock sector generates more greenhouse gas emissions as measured in CO2 equivalent – 18 percent – than transportation.
[more]
Why Eat a Plant-Based Diet?

Reverse Heart Disease

Even the most severe cases of heart disease can be halted and reversed with diet alone.
[more]

Displaying results 1 to 8 out of 25

1

2

3

4

Next >
<- Back to:

Webinars

Click here to see our webinars page and sign up for the latest internet-based seminars with Dr. Campbell and his colleagues.

Past Recordings

Visit our online store to purchase a recording of these webinars:


YouTube

View the personal accounts of survivors on TCCF's YouTube Channel - www.youtube.com/plantbasednutrition


Dietitians

Dietitians can receive CPE/CE credits after reading The China Study. Visit Helm Publishing for more information.


Professional Accreditation, Credentials and Licensure
by T. Colin Campbell, PhD

For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health.  As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>


Commentary on The New Atkins for a New You
by T. Colin Campbell, PhD

Although the authors of this book certainly promote a message that they believe is scientifically valid and useful and although a very large number of people agree with them, I take exception, for several reasons. With minor exceptions this book represents nothing more than an extension of the arguments for the Atkins diet. Thus my comments relate to what I believe to be wrong with those arguments. . . . READ FULL STATEMENT >>