Courses and Resources
 

Plant-Based News

Dr. Campbell was a guest on the Larry King Live show on CNN Monday, 10/12. Click here to view the show.

Listen to Dr. Campbell's recent lecture (11/2/09) at the Graduate Field of Nutritional Sciences at Cornell Unversity.
Click here to listen to the full lecture.
Click here to listen to the Q&A period, with comments from Cornell faculty.

Learn how to prevent and reverse chronic disease with The China Study, bestseller four times over, and authored by the leading researcher in the field of diet and disease, Dr. T. Colin Campbell. Click here to order The China Study.

Click here to see a list of foreign publishers.

 

Why Eat a Plant-Based Diet?

Prevent disease, save money, go on vacation

America spends millions of dollars annually on chronic, degenerative, and preventable illness. Why not put that money to better use?
[more]
Why Eat a Plant-Based Diet?

Take Charge of Your Health

Genetics are not the most important factor in your health. Diet is.
[more]
Why Eat a Plant-Based Diet?

Stop global warming

The livestock sector generates more greenhouse gas emissions as measured in CO2 equivalent – 18 percent – than transportation.
[more]
Why Eat a Plant-Based Diet?

Reduce Risk of Prostate Cancer

Consuming dairy foods can increase the risk of prostate cancer.
[more]
Why Eat a Plant-Based Diet?

Sustainable Land Use

30% of the earth is used by livestock with 33% of the world’s arable land used produce their feed. A plant-based diet supports a sustainable world, by reducing the need for pasture land and subsequent pressure on forests.
[more]
Why Eat a Plant-Based Diet?

Stop cancer promotion

The effect of dietary protein is so powerful, that changing the levels consumed effectively turns cancer growth on or off.
[more]
Why Eat a Plant-Based Diet?

Reduce or eliminate diabetes medication

Dietary changes can enable diabetic patients to go off their medication (completely).
[more]
Why Eat a Plant-Based Diet?

Reduce risk of breast cancer

Breast cancer is related to levels of female hormones in the blood, which are determined by the foods we eat.
[more]

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Past Recordings

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YouTube

View the personal accounts of survivors on TCCF's YouTube Channel - www.youtube.com/plantbasednutrition


Dietitians

Dietitians can receive CPE/CE credits after reading The China Study. Visit Helm Publishing for more information.


Professional Accreditation, Credentials and Licensure
by T. Colin Campbell, PhD

For almost 50 years, I have designed and directed large research projects in the areas of nutrition and health.  As a result of this experience, I have come to realize that most nutrition and health information is very misleading. It is no coincidence that we now have a health care crisis which is very expensive and which compromises the quality of life for millions of Americans and others living on a Western-style diet. . . READ FULL STATEMENT >>